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1

Principles and Practices of Winemaking || The Role of Sulfur Dioxide in Wine

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 3.30 MB

english, 1999

2

Evaluation of the Yeast Schizosaccharomyces japonicus for Use in Wine Production

Domizio, Paola, Lencioni, Livio, Calamai, Luca, Portaro, Lorenzo, Bisson, Linda

Journal:

American Journal of Enology and Viticulture

Année:

2018

Langue:

english

Fichier:

PDF, 873 KB

english, 2018

3

The present and future of the international wine industry

Bisson, Linda F., Waterhouse, Andrew L., Ebeler, Susan E., Walker, M. Andrew, Lapsley, James T.

Journal:

Année:

2002

Langue:

english

Fichier:

PDF, 206 KB

english, 2002

4

Yeast Sugar Transporters

Bisson, Linda F., Coons, David M., Kruckeberg, Arthur L., Lewis, Deborah A.

Journal:

Critical Reviews in Biochemistry and Molecular Biology

Année:

1993

Langue:

english

Fichier:

PDF, 5.60 MB

english, 1993

5

Principles and Practices of Winemaking || The Physical and Chemical Stability of Wine

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1996

Langue:

english

Fichier:

PDF, 9.72 MB

english, 1996

6

[Part 1: Biological Sciences] || Involvement of Kinases in Glucose and Fructose Uptake by Saccharomyces cerevisiae

Linda F. Bisson and Dan G. Fraenkel

Journal:

Proceedings of the National Academy of Sciences

Année:

1983

Langue:

english

Fichier:

PDF, 831 KB

english, 1983

7

Cross-Kingdom Chemical Communication Drives a Heritable, Mutually Beneficial Prion-Based Transformation of Metabolism

Jarosz, Daniel F., Brown, Jessica C.S., Walker, Gordon A., Datta, Manoshi S., Ung, W. Lloyd, Lancaster, Alex K., Rotem, Assaf, Chang, Amelia, Newby, Gregory A., Weitz, David A., Bisson, Linda F., Lind

Journal:

Année:

2014

Langue:

english

Fichier:

PDF, 1.10 MB

english, 2014

8

Principles and Practices of Winemaking ||

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 75.73 MB

english, 1999

9

Evaluation of Chinese Saccharomyces cerevisiae Wine Strains from Different Geographical Origins

Sun, Yue, Qin, Yi, Pei, Yingfang, Wang, Guoping, Joseph, C.M. Lucy, Bisson, Linda F., Liu, Yanlin

Journal:

American Journal of Enology and Viticulture

Année:

2017

Langue:

english

Fichier:

PDF, 719 KB

english, 2017

10

Impact of Yeast Flocculation and Biofilm Formation on Yeast-Fungus Co-Adhesion in a Novel Immobilization System

Moreno-García, Jaime, García-Martinez, Teresa, Moreno, Juan, Mauricio, Juan Carlos, Ogawa, Minami, Luong, Peter, Bisson, Linda F.

Journal:

American Journal of Enology and Viticulture

Année:

2018

Langue:

english

Fichier:

PDF, 1006 KB

english, 2018

11

The SKS1 protein kinase is a multicopy suppressor of the snf3 mutation of Saccharomyces cerevisiae

Yang, Zhaomin, Bisson, Linda F.

Journal:

Année:

1996

Langue:

english

Fichier:

PDF, 1.15 MB

english, 1996

12

The C-terminal Domain of Snf3p is Sufficient to Complement the Growth Defect ofsnf3 Null Mutations inSaccharomyces cerevisiae:SNF3 Functions in Glucose Recognition

COONS, DAVID M., VAGNOLI, PAOLA, BISSON, LINDA F.

Journal:

Année:

1997

Langue:

english

Fichier:

PDF, 1.92 MB

english, 1997

13

TheSKS1 gene ofSaccharomyces cerevisiae is required for long-term adaptation ofsnf3 null strains to low glucose

Vagnoli, Paola, Bisson, Linda F.

Journal:

Année:

1998

Langue:

english

Fichier:

PDF, 213 KB

english, 1998

14

Transcription of theHXT4 gene is regulated by Gcr1p and Gcr2p in the yeastS. cerevisiae

Türkel, Sezai, Bisson, Linda F.

Journal:

Année:

1999

Langue:

english

Fichier:

PDF, 285 KB

english, 1999

15

Oscillatory behavior of Saccharomyces cerevisiae in continuous culture: I. Effects of pH and nitrogen levels

Ching-I Chen, Karen A. McDonald, Linda Bisson

Journal:

Biotechnology and Bioengineering

Année:

1990

Langue:

english

Fichier:

PDF, 629 KB

english, 1990

16

Optimisation of the Amido Black assay for determination of the protein content of grape juices and wines

Kathryn C Weiss, Linda F Bisson

Journal:

Journal of the Science of Food and Agriculture

Année:

2001

Langue:

english

Fichier:

PDF, 137 KB

english, 2001

17

Functional genomic analysis of a commercial wine strain of Saccharomyces cerevisiae under differing nitrogen conditions

Leilah E Backhus, Joseph DeRisi, Patrick O Brown, Linda F Bisson

Journal:

FEMS Yeast Research

Année:

2001

Langue:

english

Fichier:

PDF, 115 KB

english, 2001

18

Effect of halogenated pyrimidine 5′-mononucleotides on dTMP-permeable yeast strains and the isolation and characterization of resistant mutants

Linda F. Bisson, Jeremy Thorner

Journal:

Molecular Genetics and Genomics

Année:

1982

Langue:

english

Fichier:

PDF, 894 KB

english, 1982

19

Functional genomic analysis of a commercial wine strain of Saccharomyces cerevisiae under differing nitrogen conditions

Leilah E. Backhus, Joseph DeRisi, Patrick O. Brown, Linda F. Bisson

Journal:

FEMS Yeast Research

Année:

2001

Langue:

english

Fichier:

PDF, 1.74 MB

english, 2001

20

Loss of IRA2 suppresses the growth defect on low glucose caused by the snf3 mutation in Saccharomyces cerevisiae

Vidhya Ramakrishnan, George Theodoris, Linda F. Bisson

Journal:

FEMS Yeast Research

Année:

2007

Langue:

english

Fichier:

PDF, 403 KB

english, 2007

21

The C-terminal domain of Snf3p mediates glucose-responsive signal transduction in Saccharomyces cerevisiae

Paola Vagnoli, David M Coons, Linda F Bisson

Journal:

FEMS Microbiology Letters

Année:

1998

Langue:

english

Fichier:

PDF, 251 KB

english, 1998

22

DDSE: downstream targets of the SNF3 signal transduction pathway

George Theodoris, Linda F Bisson

Journal:

FEMS Microbiology Letters

Année:

2001

Langue:

english

Fichier:

PDF, 172 KB

english, 2001

23

Aquaporins in Saccharomyces cerevisiae wine yeast

Jonathan E. Karpel, Linda F. Bisson

Journal:

FEMS Microbiology Letters

Année:

2006

Langue:

english

Fichier:

PDF, 124 KB

english, 2006

24

Jaqjit Singh and K.R. Aneja, eds. From Ethno- mycology to Fungal Biotechnology: Exploiting Fungi from Natural Resources for Novel Products

Journal:

Année:

1999

Langue:

english

Fichier:

PDF, 11 KB

english, 1999

25

The genome of wine yeast Dekkera bruxellensis provides a tool to explore its food-related properties

Jure Piškur, Zhihao Ling, Marina Marcet-Houben, Olena P. Ishchuk, Andrea Aerts, Kurt LaButti, Alex Copeland, Erika Lindquist, Kerrie Barry, Concetta Compagno, Linda Bisson, Igor V. Grigoriev, Toni Gab

Journal:

International Journal of Food Microbiology

Année:

2012

Langue:

english

Fichier:

PDF, 967 KB

english, 2012

26

DDSE: downstream targets of the SNF3 signal transduction pathway

George Theodoris, Linda F Bisson

Journal:

FEMS Microbiology Letters

Année:

2001

Langue:

english

Fichier:

PDF, 174 KB

english, 2001

27

The C-terminal domain of Snf3p mediates glucose-responsive signal transduction in Saccharomyces cerevisiae

Paola Vagnoli, David M Coons, Linda F Bisson

Journal:

FEMS Microbiology Letters

Année:

1998

Langue:

english

Fichier:

PDF, 253 KB

english, 1998

28

On the trail of an elusive flux sensor

Linda F. Bisson, Viyada Kunathigan

Journal:

Research in Microbiology

Année:

2003

Langue:

english

Fichier:

PDF, 296 KB

english, 2003

29

Corrigendum to “Functional genomic analysis of a commercial wine strain of Saccharomyces cerevisiae under different nitrogen conditions”: [FEMS Yeast Res. 1 (2001) 111–125]

Leilah E Backhus, Joseph DeRisi, Patrick O Brown, Linda F Bisson

Journal:

FEMS Yeast Research

Année:

2003

Langue:

english

Fichier:

PDF, 117 KB

english, 2003

30

Genetics of Yeast Impacting Wine Quality

Bisson, Linda F., Karpel, Jonathan E.

Journal:

Annual Review of Food Science and Technology

Année:

2010

Langue:

english

Fichier:

PDF, 345 KB

english, 2010

31

Principles and Practices of Winemaking || The Role of Sulfur Dioxide in Wine

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1996

Langue:

english

Fichier:

PDF, 7.70 MB

english, 1996

32

Principles and Practices of Winemaking || Introduction

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 1.75 MB

english, 1999

33

Principles and Practices of Winemaking || Yeast and Biochemistry of Ethanol Fermentation

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 11.90 MB

english, 1999

34

MTH1andRGT1demonstrate combined haploinsufficiency in regulation of the hexose transporter genes inSaccharomyces cerevisiae

Kevin L Dietzel, Vidhya Ramakrishnan, Erin E Murphy, Linda F Bisson

Journal:

Année:

2012

Langue:

english

Fichier:

PDF, 557 KB

english, 2012

35

Assessment of the Brettanomyces bruxellensis metabolome during sulphur dioxide exposure

Vigentini, Ileana, Lucy Joseph, C.M., Picozzi, Claudia, Foschino, Roberto, Bisson, Linda F.

Journal:

FEMS Yeast Research

Année:

2013

Langue:

english

Fichier:

PDF, 531 KB

english, 2013

36

Principles and Practices of Winemaking || Viticulture for Winemakers

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 7.35 MB

english, 1999

37

Principles and Practices of Winemaking || Preparation of Musts and Juice

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 5.32 MB

english, 1999

38

Principles and Practices of Winemaking || Red and White Table Wines

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 6.60 MB

english, 1999

39

Principles and Practices of Winemaking || Malolactic Fermentation

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 4.78 MB

english, 1999

40

Principles and Practices of Winemaking || The Fining and Clarification of Wines

Boulton, Roger B., Singleton, Vernon L., Bisson, Linda F., Kunkee, Ralph E.

Année:

1999

Langue:

english

Fichier:

PDF, 5.36 MB

english, 1999

41

Expression of bovine .beta.-casein in Saccharomyces cerevisiae and characterization of the protein produced in vivo

Jimenez-Flores, Rafael, Richardson, Thomas, Bisson, Linda F.

Journal:

Journal of Agricultural and Food Chemistry

Année:

1990

Langue:

english

Fichier:

PDF, 5.22 MB

english, 1990

42

The Biotechnology of Wine Yeast

Bisson, Linda F.

Journal:

Food Biotechnology

Année:

2005

Langue:

english

Fichier:

PDF, 320 KB

english, 2005

43

[Advances in Food and Nutrition Research] Volume 53 || Functional Genomics of Wine Yeast Saccharomyces cerevisiae

Bisson, Linda F.

Année:

2007

Langue:

english

Fichier:

PDF, 557 KB

english, 2007

44

Crystal Structures Reveal that the Reaction Mechanism of Imidazoleglycerol-Phosphate Dehydratase Is Controlled by Switching Mn(II) Coordination

Bisson, Claudine, Britton, K. Linda, Sedelnikova, Svetlana E., Rodgers, H. Fiona, Eadsforth, Thomas C., Viner, Russell C., Hawkes, Tim R., Baker, Patrick J., Rice, David W.

Journal:

Année:

2015

Langue:

english

Fichier:

PDF, 2.42 MB

english, 2015

45

Mirror-Image Packing Provides a Molecular Basis for the Nanomolar Equipotency of Enantiomers of an Experimental Herbicide

Bisson, Claudine, Britton, K. Linda, Sedelnikova, Svetlana E., Rodgers, H. Fiona, Eadsforth, Thomas C., Viner, Russell C., Hawkes, Tim R., Baker, Patrick J., Rice, David W.

Journal:

Angewandte Chemie International Edition

Année:

2016

Langue:

english

Fichier:

PDF, 1.21 MB

english, 2016

46

Mirror-Image Packing Provides a Molecular Basis for the Nanomolar Equipotency of Enantiomers of an Experimental Herbicide

Bisson, Claudine, Britton, K. Linda, Sedelnikova, Svetlana E., Rodgers, H. Fiona, Eadsforth, Thomas C., Viner, Russell C., Hawkes, Tim R., Baker, Patrick J., Rice, David W.

Journal:

Angewandte Chemie

Année:

2016

Langue:

english

Fichier:

PDF, 1.69 MB

english, 2016

47

Inter-Kingdom Modification of Metabolic Behavior: [GAR+] Prion Induction in Saccharomyces cerevisiae Mediated by Wine Ecosystem Bacteria

Ramakrishnan, Vidhya, Walker, Gordon A., Fan, Qingwen, Ogawa, Minami, Luo, Yan, Luong, Peter, Joseph, C. M. Lucy, Bisson, Linda F.

Journal:

Frontiers in Ecology and Evolution

Année:

2016

Langue:

english

Fichier:

PDF, 3.03 MB

english, 2016

48

FLO1, FLO5 and FLO11 Flocculation Gene Expression Impacts Saccharomyces cerevisiae Attachment to Penicillium chrysogenum in a Co-immobilization Technique

Moreno-García, Jaime, Martín-García, Francisco José, Ogawa, Minami, García-Martínez, Teresa, Moreno, Juan, Mauricio, Juan C., Bisson, Linda F.

Journal:

Frontiers in Microbiology

Année:

2018

Langue:

english

Fichier:

PDF, 1.67 MB

english, 2018

49

New insights on yeast and filamentous fungus adhesion in a natural co-immobilization system: proposed advances and applications in wine industry

Ogawa, Minami, Bisson, Linda F., García-Martínez, Teresa, Mauricio, Juan C., Moreno-García, Jaime

Journal:

Applied Microbiology and Biotechnology

Année:

2019

Langue:

english

Fichier:

PDF, 891 KB

english, 2019

50

Mapping the intracellular metabolome of yeast biocapsules - Spherical structures of yeast attached to fungal pellets

Ogawa, Minami, GarcÃa-MartÃnez, Teresa, Bisson, Linda, Mauricio, Juan C., Moreno, Juan, Moreno-GarcÃa, Jaime

Journal:

New Biotechnology

Année:

2020

Fichier:

PDF, 1012 KB

2020